Charm and value typify these wines. Clean, cultured-yeast wines with lots of primary fruit, yet aging superbly. The Veltliners are zingy and spicy. Cultured yeasts give them all a similar profile; fresh, long in middle and finish,... Read More
1 part STROH Jagertee to be mixed with 2 to 4 parts of hot water or tea, according to delight, personal taste and mood. STROH Jagertee is a delicate specialty from the Alps, a perfect party drink in winter.